Bohemian Kozeluhs

I pulled a purple cabbage out of my fridge the other night, and as I started cutting it up and prepping it to make sauerkraut, I began to ge...

The other day I did something that I purposefully make a habit of not doing- I initiated and engaged in discussion of a hotly debated subjec...

Jer and Harrison and I went on a short trip to Tampa last weekend to celebrate the marriage of a good friend from college and his lovely wif...

Today Harrison is nine months old. This number, the amount of time, is so small yet so large. This "birthday," if you will, feels ...

It's no secret that I love to brew and drink kombucha. At any given time, you can find at least two gallons brewing in my kitchen (and u...